Hilborn Pottery Brie Baker With Rosewood Spoon (five colours)

From Hilborn Pottery, Cambridge

Oven, dishwasher and microwave proof as well as food and drink safe.

Place a small wheel of brie in the pottery dish and cover with chutney, jelly or tapenade. Bake at 350F for 10 to 15 minutes until the cheese is very soft. Add nuts if desired!